Alcohol goes on a health kick
Drinks are suddenly brimming with antioxidants, garden-fresh vegetables and organic spirits, catering to well-heeled tipplers with a taste for indulgence and, perhaps, hypocrisy By Alex Williams On Monday around 9pm, three young Brooklynites stopped into Counter, a vegetarian restaurant in the East Village. Laughing and chatting, they sampled organic raspberries, poached pears, fresh pineapple and strawberries.
[ FULL STORY ]
Japanese artoutfit pushesthe boundaries
Japanese musician Nobumichi Tosa uses flower-shaped xylophones, singing robots and dancing puppets The lights dim and a spotlight shines on the lean, bespectacled Japanese man in a blue worker's jumpsuit strapped to a metallic winged device with wires and switches.
[ FULL STORY ]
The sky's the limit
A downward shift in the skateboarding demographic and the accessibility provided by the Internet has major labels seeking to endorse kids as young as seven By MATT HIGGINS Perhaps it was inevitable that skateboarding would produce the nine-year-old Puehse twins.
[ FULL STORY ]
|
Advertising


|