A: What’s up? Why the long face? The day’s hardly begun.
B: I opened up to my secret love yesterday. She told me I’m a really nice guy, but that I’m not her type.
A: Don’t give up so easily, let her get to know you. She might change her mind.
B: I don’t think so. She made it very clear that I’m just a friend.
A: 你怎麼了?一大早就垂頭喪氣的?
B: 我昨天向暗戀的女生告白,但被發好人牌了。
A: 不要這麼快就死心啊,給她一些時間了解你。說不定她會改變心意。
B: 我不這麼覺得。她已經清楚表明我們只是朋友。
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EVERYDAY ENGLISH
Rice is an essential ingredient in Taiwanese cuisine. Many foods are made of rice, adding more variety to our cooking, such as rice cake, or “gui.” Wagui is made by steaming rice flour batter in a bowl. The term “gui” refers to a type of food made from rice, while “wa” refers to a bowl. The pronunciation of “gui” in Taiwanese Hokkien is similar to the word for “nobility” in Chinese, so it is common for people to prepare various types of gui, including wagui, as offerings to the gods or ancestors,. 米是台灣重要的主食,用米製成的食品十分多元,豐富我們的飲食,如米做成的「粿」。粿的意思是米做成的糕點,碗粿是將在來米漿倒入碗中蒸熟,因而得名。粿因為音同「貴」,因此碗粿等粿食常用作供品祭拜神明和祖先。 nobility (n.) 高貴,高尚;貴族 offering (n.) 供品 While Taiwan may not be
It’s no secret that Japanese people have a deep affection for noodles. Like in the rest of East Asia, noodles are an important staple food, second only to rice. Japanese people have enjoyed noodles for over 1,000 years. The first noodles came from China and were introduced around 800 CE. As time passed, noodles in Japan not only became widespread but also developed some unique Japanese characteristics. The three most popular types of noodles in Japan are ramen, soba, and udon. Ramen, typically made from wheat flour, is usually thin and firm. The dough is kneaded and left to
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