What Mao Zedong and China in the Twentieth-Century World in essence represents is an attempt to rehabilitate Mao Zedong (毛澤東), at least in part, following the catastrophic plunge in his reputation over the last 20 years, both internationally and within China. Subtitled “A Concise History,” it’s written in the form of a biographical narrative, with regular excursions intended to illuminate the background situation at the time. The style is succinct and lucid, and when the author refers to the student classes at New York University on which she tried out versions of the material, you begin to understand that the book is probably intended for similar students in the future.
When Rebecca E. Karl refers in her title to “the 20th century world,” what she’s asking us to do is view Mao against the backdrop of his own times, not of ours. Today, she argues, the world is divided between proponents of what’s claimed to be capitalist freedom and its largely totalitarian enemies. But 50 years ago there were other options available, she believes, primarily an optimistic belief in the possibility of peaceful progress and social improvement following a socialist model.
Before reading this book I’d been warned to expect something of an intransigent, ideology-laden lecture. But this was not what I found. By and large, it seems to me a reasonably balanced, clear-headed survey of the Great Helmsman’s career and influence. It’s certainly not a belated attempt to counter Jung Chang and Jon Halliday’s Mao: The Unknown Story (reviewed in the Taipei Times on Jan. 8, 2006), even though that was a book that contained not a single sentence in Mao’s favor. (Karl mentions it in her first sentence, but it’s significantly absent from her bibliography.)
There are certain tests that can be applied to a book with aims such as this one’s. Three of them are as follows: First, what does it have to say about China’s 1950 annexation of Tibet? Second, what does it have to say about the Great Famine? And third, what is its approach to the Cultural Revolution? All three topics are sticks with which Mao’s critics have been more than happy to assault him in the past.
The author can be said to fail the first of these tests, pass the second by a narrow margin, and be at her most provocative on the third.
Tibet is scarcely mentioned, and China’s invasion not at all. The Famine is acknowledged, but with the number of deaths, according to “most responsible demographic estimates,” put at 15 million to 20 million. In his recent book Mao’s Great Famine (reviewed in the Taipei Times on Sept. 9), Frank Dikotter tentatively put the figure at 45 million, and perhaps more.
But it’s the Cultural Revolution that gets the most revealing treatment. It is as if it’s the author’s trump card, and she plays it with panache. The book’s opening remarks speak of her intention to take the phenomenon “seriously.” The movement, she eventually says, can be compared with the 1960s in Western countries. In both China and the West, she declares, it was an era of creativity and healthy rebellion against old norms, and essentially a new dawn.
The problem with this is that although in 1967 students in Western countries could certainly be seen brandishing Little Red Books, there was nothing Marxist about the hippies, and it was they who most characterized the era. Their so-called “counter-culture” was based on Buddhism, pacifism and free love, and a general turning away from money-making and the work ethic in favor of “cosmic consciousness.” The Red Guards didn’t stand for anything remotely comparable, and though professor Karl might enjoy reminding her students of the heady times enjoyed in earlier decades, in making the comparison she risks masking the true extent of the Red Guards’ lethal actions.
To be fair, she goes on to catalog some of these brutal acts, and even declares the movement as a whole to have been a failure. Nonetheless, she writes, “the many memoirs published in retrospect also make clear that, within the cruelty and violence, the Cultural Revolution was at times also an exhilarating, liberating and optimistic period.”
It’s very hard to agree with this charitable assessment. Even so, by and large this book presents what seems like a fair-minded portrait of the Chairman. The author, while seeing him as the dominant Chinese figure of his era, doesn’t, for example, downplay his womanizing, his purges (in, say, the “Futian Incident”), the persecution of Hu Feng (胡鳳), or the treachery involved in the “100 Flowers” episode. The Great Leap Forward was characterized by “lies,” she tells us.
She’s also skeptical of the more extravagant claims made for the Long March, points out that the steel produced by the backyard furnaces was “unusable in any form,” states that the Mao cult “was to have disastrous consequences,” and at one point even admits that “Mao’s personal dictatorial style came to have more and more destructive effects.”
This book, then, while no hatchet-job, is no whitewash either. It probably doesn’t aim to be a major reassessment, but is instead something in the manner of a student handbook. As such it contains no real treatment of primary sources, merely transcriptions of passages from a few interviews the author conducted with survivors of the period in China and Japan, none of them very revealing.
It may just be, of course, that the writer is trying to put an acceptably smiling public face on what is in reality a far tougher and more intractable intellectual position. But that is not the feeling generally conveyed. On the whole, if I had a class of young students approaching the period for the first time, I’d consider this book a not inappropriate textbook to hand them. And by the same measure it can also be recommended to the educated general reader.
Japan is celebrated for its exceptional levels of customer service. But the behavior of a growing number of customers and clients leaves a lot to be desired. The rise of the abusive consumer has prompted authorities in Tokyo to introduce the country’s first ordinance — a locally approved regulation — to protect service industry staff from kasuhara — the Japanese abbreviated form of “customer harassment.” While the Tokyo ordinance, which will go into effect in April, does not carry penalties, experts hope the move will highlight a growing social problem and, perhaps, encourage people to think twice before taking out their frustrations
There is perhaps no better way to soak up the last of Taipei’s balmy evenings than dining al fresco at La Piada with a sundowner Aperol Spritz and a luxuriant plate of charcuterie. La Piada (義式薄餅) is the brainchild of Milano native William Di Nardo. Tucked into an unassuming apartment complex, fairy lights and wining diners lead the way to this charming slice of laid-back Mediterranean deli culture. Taipei is entirely saturated with Italian cuisine, but La Piada offers something otherwise unseen on the island. Piadina Romagnola: a northern Italian street food classic. These handheld flatbreads are stuffed with cold
Oct. 14 to Oct. 20 After working above ground for two years, Chang Kui (張桂) entered the Yamamoto coal mine for the first time, age 16. It was 1943, and because many men had joined the war effort, an increasing number of women went underground to take over the physically grueling and dangerous work. “As soon as the carts arrived, I climbed on for the sake of earning money; I didn’t even feel scared,” Chang tells her granddaughter Tai Po-fen (戴伯芬) in The last female miner: The story of Chang Kui (末代女礦工: 張桂故事), which can be found on the Frontline
In the tourism desert that is most of Changhua County, at least one place stands out as a remarkable exception: one of Taiwan’s earliest Han Chinese settlements, Lukang. Packed with temples and restored buildings showcasing different eras in Taiwan’s settlement history, the downtown area is best explored on foot. As you make your way through winding narrow alleys where even Taiwanese scooters seldom pass, you are sure to come across surprise after surprise. The old Taisugar railway station is a good jumping-off point for a walking tour of downtown Lukang. Though the interior is not open to the public, the exterior