In the mountains of western Peru, a farming community is restoring a network of stone canals built more than a millennium ago, hoping the pre-Columbian technology holds the solution to its water problems.
Known locally as “amunas,” the water-retention system is thought to have been devised by ancient people who lived in what is now the Huarochiri Province about 1,400 years ago, before even the Incas, to prolong the rainy season’s bounty.
The canals that furrow the mountain slopes reroute runoff to patches of permeable soil or rock where the water seeps in, filters through and replenishes aquifers before emerging in springs downhill weeks or months later, in drier times.
Photo: AFP / Aquafondo / Ivan Laiza
The practice is known as “sowing” water, to be harvested later, after the rainy season, when it is needed to nourish people, crops and livestock.
“We are ranchers, farmers and every drop of water ... helps our survival,” said Roosevelt Calistro Lopez, 43, one of about 900 inhabitants of rural San Pedro de Casta, about 80km from Lima, and about 3,200m above sea level.
“The amunas are not new for us, but we are improving them. There are places where they had gone dry where there is water again,” he said.
Photo: AFP / Aquafondo / Ivan Laiza
WATER FOR LIMA
“The amunas already exist. What we are doing is restoring” them, said Mariella Sanchez Guerra, director of the Aquafondo water-access initiative which started the project with the participation of local inhabitants in 2017.
“We have identified 67km of amunas” to be reclaimed by 2025, she said. “Of 67km, we have recovered 17, which means water for about 82,000 people for a whole year.”
The canals do not serve only the inhabitants of Huarochiri.
They also feed the Santa Eulalia River, a tributary of the Rimac River that provides about 80 percent of water consumed in Lima, one of the world’s biggest desert cities.
Every kilometer of amuna that is put into operation allows the transportation of 178,000m3 of water per year, and Aquafondo hopes to boost from 20 percent to 80 percent the amount of water collected by the ancient system for the thirsty capital.
NEW INCOME SOURCE
About 120 people from the community are paid by Aquafondo to carry out the rebuilding work, which is not always easy going. There is a risk of falling while working on the slopes in windy conditions, and the heavy stones have to be lifted by hand and carefully locked into place. Work can only be done from October to December, before the rainy season arrives.
The COVID-19 pandemic has complicated matters, hitting Peru’s economy with a collapse of the all-important tourism sector, and a sharp fall in prices for agricultural products that deeply affected the farmers of San Pedro de Casta.
“We mulled for days whether we should continue the work on the amunas or not, we did not want to put anyone at risk” of contracting COVID-19, “but we were also very concerned about [maintaining] the income generated for the community through their labor,” Sanchez Guerra said.
For Calistro Lopez, the project is also part of his heritage.
“When I was a boy, I heard my parents say that we had to ‘sow’ the water at the top. Now I understand it,” Lopez said. “We carry this in our blood and veins, and we do it with pride and will.”
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