A leading US academic with close ties to the White House is urging the US to open talks with Taiwan on the “nine-dash line.”
Senior Fellow in International Diplomacy at the Brookings Institution Jeffrey Bader made the call in his new paper on ending ambiguity in the South China Sea.
The so-called “nine-dash” demarcation line is used by China and Taiwan to support claims to parts of the South China Sea, including contested areas of the Paracel Islands (Xisha Islands, 西沙群島) and Spratly Islands (Nansha Islands, 南沙群島) believed to contain large oil deposits.
“The US should discuss with Taiwan whether it can clarify its position on the nine-dash line, to make clear that its claims are consistent with the United Nations Convention of the Law of the Sea (UNCLOS),” Bader said.
A former senior director for East Asian affairs on US President Barack Obama’s National Security Council, Bader also called on Washington to discuss with “all claimants” a possible agreement to exploit mineral and fish resources.
Such an agreement should be without regard to sovereignty and should include the use of joint ventures between companies, he said.
At the same time, he urged the US Senate to ratify UNCLOS to give the US legal and moral standing to participate more actively and effectively in decisions on the future of the South China Sea.
“We should put our money where our mouth is,” he said.
Bader said that the US should urge China not to establish any new air defense identification zone in the South China Sea.
“While a public position on this is necessary, private diplomacy is more likely to be effective in influencing Beijing,” Bader said.
This comes as US Secretary of State John Kerry leaves Washington this week for a trip that includes stops in China, South Korea and Indonesia.
US Department of State spokeswoman Jen Psaki said Kerry would “meet with senior government officials and address a range of bilateral, regional and global issues.”
With tensions running high in Asia over China’s disputed territorial claims, the nine-dash line is sure to be on the agenda in Beijing.
Taipei will be briefed on Kerry’s Beijing talks soon after they take place.
Bader wrote in his paper that Assistant Secretary of State for East Asia Danny Russel said last week that the nine-dash line was contrary to international law.
It was the first time that the US government had come out publicly with an explicit statement on the issue.
Bader noted the South China Sea encompasses several hundred small islands, reefs and atolls.
He says the People’s Republic of China inherited from the former Chinese Nationalist Party (KMT) government of China the nine-dash line, which draws a boundary around the islands, asserts sovereignty over them and makes ambiguous claims about rights to waters inside the line.
“It has long been implicit in the US interpretation of UNCLOS that claims to the mineral and fish resources of the South China Sea, unless they are linked to specific inhabitable islands, are invalid,” Bader said.
“Russel’s statement has made that position explicit,” he adds.
The US has important interests in the South China Sea, including freedom of navigation, preventing the use of force or coercion to resolve claims and ensuring that the rights of all countries, not merely large ones, are respected, Bader said.
The Ministry of Foreign Affairs (MOFA) yesterday voiced dissatisfaction with the Comprehensive and Progressive Agreement for Trans- Pacific Partnership (CPTPP), whose latest meeting, concluded earlier the same day, appeared not to address the country’s application. In a statement, MOFA said the CPTPP commission had "once again failed to fairly process Taiwan’s application," attributing the inaction to the bloc’s "succumbing to political pressure," without elaborating. Taiwan submitted its CPTPP application under the name "Separate Customs Territory of Taiwan, Penghu, Kinmen and Matsu" on Sept. 22, 2021 -- less than a week after China
ALIGNED THINKING: Taiwan and Japan have a mutual interest in trade, culture and engineering, and can work together for stability, Cho Jung-tai said Taiwan and Japan are two like-minded countries willing to work together to form a “safety barrier” in the Indo-Pacific region, Premier Cho Jung-tai (卓榮泰) yesterday said at the opening ceremony of the 35th Taiwan-Japan Modern Engineering and Technology Symposium in Taipei. Taiwan and Japan are close geographically and closer emotionally, he added. Citing the overflowing of a barrier lake in the Mataian River (馬太鞍溪) in September, Cho said the submersible water level sensors given by Japan during the disaster helped Taiwan monitor the lake’s water levels more accurately. Japan also provided a lot of vaccines early in the outbreak of the COVID-19 pandemic,
THE GOOD WORD: More than 100 colleges on both sides of the Pacific will work together to bring students to Taiwan so they can learn Mandarin where it is spoken A total of 102 universities from Taiwan and the US are collaborating in a push to promote Taiwan as the first-choice place to learn Mandarin, with seven Mandarin learning centers stood up in the US to train and support teachers, the Foundation for International Cooperation in Higher Education of Taiwan (FICHET) said. At the annual convention of the American Council on the Teaching of Foreign Languages held over the weekend in New Orleans, Louisiana, a Taiwan Pavilion was jointly run by 17 representative teams from the FICHET, the Overseas Community Affairs Council, the Steering Committee for the Test of Proficiency-Huayu, the
A home-style restaurant opened by a Taiwanese woman in Quezon City in Metro Manila has been featured in the first-ever Michelin Guide honoring exceptional restaurants in the Philippines. The restaurant, Fong Wei Wu (豐味屋), was one of 74 eateries to receive a “Michelin Selected” honor in the guide, while one restaurant received two Michelin stars, eight received one star and 25 were awarded a “Bib Gourmand.” The guide, which was limited to restaurants in Metro Manila and Cebu, was published on Oct. 30. In an interview, Feng Wei Wu’s owner and chef, Linda, said that as a restaurateur in her 60s, receiving an