Nathan Davis, a drummer and DJ who performs tomorrow at the Nanhai Gallery (南海藝廊), was enjoying an experimental concert at last November's City on the Move Art Festival when he overheard the following discussion.
Guy: "I mean, what am I supposed to do with this?"
Girl: "You just have to kind of let go and don't think about it."
PHOTO COURTESY OF JO HUANG
Guy: "Yeah, but I just don't get it."
Girl: "I don't think you're supposed to get it."
A lot of people have probably been having similar conversations recently in Taipei, home to a growing sound art community and festivals like City Fables, Weather in My Brain (腦天氣影音藝術季) and last weekend's TranSonic at the Guling Street Avant-Garde Theatre (牯嶺街小劇場).
The scene thrives to a large degree because of city and central government funding for the arts - not ticket or album sales. While some practitioners like electronica collective KbN (凱比鳥) and pop star-turned-DJ Lim Giong (林強) might make what the ordinary listener would call "music," there's a lot of stuff going on - such as putting microphones in water and sampling the sound lights make - that most people would just register as "noise."
"I guess it's like a lot of things," says Davis, who sat down for an interview Wednesday night at Salt Peanuts cafe in the Shida (師大) neighborhood, where he deejays on Friday nights. "You probably really like it or you really don't."
Tomorrow's show, called Meditations, could serve as a useful introduction for anyone who wants to learn more about sound art or experimental music. It's also a good excuse to get acquainted with the Nanhai Gallery, which hosts avant-garde performances in a cafe-like setting on Friday and Saturday nights. The gallery serves inexpensive coffee, tea and Heineken, and is a short walk from The Source bar.
Also at Nanhai tomorrow, Andre van Rensburg, a South African alternative musician-turned professional avant-garde composer, will play a live solo set with an acoustic guitar.
"Anything bizarre, mystical and out of the ordinary attracts me," Van Rensburg writes under the Influences section of his MySpace page. His music, he says, sounds like "John Zorn, Marc Ribot, Arvo Part, John Cage, David Lynch, Derek Bailey, Marcel Duchamp, Tom Waits, Nick Cave, Gorecki, Harry Partch, the world around you, ancient music, future music, industrial spaces … ."
Davis - who has also played with KbN and visiting musicians like Austin, Texas, world music group Atash - will do an acoustic set using a djembe hand drum and, possibly, a drum kit and/or some "random objects." He will improvise on the drums and run the beats through his Macbook Pro laptop computer. It's hard to describe exactly what this will sound like without using abstract words like "textural," "dynamic" and "Minimalist."
"I'm going to basically sample myself live," says Davis, who performs under the name (Sounds) In Transition. "Most people who didn't know what it was would probably use the word 'weird' to describe it."
So what is the uninitiated listener supposed to do?
"As lame and cliched as it sounds, I guess just experience this."
Nanhai Gallery is located near the CKS Memorial Hall MRT station. Leave from exit number 2, then walk west on Nanhai Road (南海路) past a Starbucks and a police station. Lane 19 will be on your right.
Sept.16 to Sept. 22 The “anti-communist train” with then-president Chiang Kai-shek’s (蔣介石) face plastered on the engine puffed along the “sugar railway” (糖業鐵路) in May 1955, drawing enthusiastic crowds at 103 stops covering nearly 1,200km. An estimated 1.58 million spectators were treated to propaganda films, plays and received free sugar products. By this time, the state-run Taiwan Sugar Corporation (台糖, Taisugar) had managed to connect the previously separate east-west lines established by Japanese-era sugar factories, allowing the anti-communist train to travel easily from Taichung to Pingtung’s Donggang Township (東港). Last Sunday’s feature (Taiwan in Time: The sugar express) covered the inauguration of the
The corruption cases surrounding former Taipei Mayor and Taiwan People’s Party (TPP) head Ko Wen-je (柯文哲) are just one item in the endless cycle of noise and fuss obscuring Taiwan’s deep and urgent structural and social problems. Even the case itself, as James Baron observed in an excellent piece at the Diplomat last week, is only one manifestation of the greater problem of deep-rooted corruption in land development. Last week the government announced a program to permit 25,000 foreign university students, primarily from the Philippines, Indonesia and Malaysia, to work in Taiwan after graduation for 2-4 years. That number is a
This year’s Michelin Gourmand Bib sported 16 new entries in the 126-strong Taiwan directory. The fight for the best braised pork rice and the crispiest scallion pancake painstakingly continued, but what stood out in the lineup this year? Pang Taqueria (胖塔可利亞); Taiwan’s first Michelin-recommended Mexican restaurant. Chef Charles Chen (陳治宇) is a self-confessed Americophile, earning his chef whites at a fine-dining Latin-American fusion restaurant. But what makes this Xinyi (信義) spot stand head and shoulders above Taipei’s existing Mexican offerings? The authenticity. The produce. The care. AUTHENTIC EATS In my time on the island, I have caved too many times to
In a stark demonstration of how award-winning breakthroughs can come from the most unlikely directions, researchers have won an Ig Nobel prize for discovering that mammals can breathe through their anuses. After a series of tests on mice, rats and pigs, Japanese scientists found the animals absorb oxygen delivered through the rectum, work that underpins a clinical trial to see whether the procedure can treat respiratory failure. The team is among 10 recognized in this year’s Ig Nobel awards (see below for more), the irreverent accolades given for achievements that “first make people laugh, and then make them think.” They are not