A law banning plastic packaging for large numbers of fruits and vegetables has come into force in France as of New Year’s Day, to end what the government has called the “aberration” of overwrapped carrots, apples and bananas, as environmental campaigners and exasperated shoppers urged other countries to do the same.
Emmanuel Macron has called the ban on plastic packaging of fresh produce “a real revolution” and said France was taking the lead globally with its law to gradually phase out all single-use plastics by 2040.
Spain will introduce a ban on plastic packaging of fruit and vegetables from 2023. For years, international campaigners have said unnecessary plastic packaging is causing environmental damage and pollution at sea.
Photo: AP 照片:美聯社
From New Year’s Day, France bans supermarkets and other shops from selling cucumbers wrapped in plastic, and peppers, courgettes, aubergines and leeks in plastic packaging. A total of 30 types of fruit and vegetables are banned from having any plastic wrapping, including bananas, pears, lemons, oranges and kiwis.
Packs over 1.5kg are exempt, as well as chopped or processed fruit. Some varieties, including cherry tomatoes or soft fruits such as raspberries and blueberries, are given longer for producers to find alternatives to plastic, but plastic packaging will be gradually phased out for all whole fruits and vegetables by 2026.
With an estimated 37 percent of fruit and vegetables sold wrapped in plastic packaging in France in 2021, the government believes the ban will cut more than 1bn items of single-use plastic packaging a year. The environment ministry said there must be curbs on the “outrageous amount of single-use plastic in our daily lives.”
Photo: AP 照片:美聯社
Fruit and vegetables wrapped in layers of plastic have exasperated consumers not only in France but neighboring countries. Nearly three-quarters of British people have experienced “anxiety, frustration or hopelessness” at the amount of plastic that comes with their shopping and 59 percent think supermarkets and brands are not doing enough to offer refillable, reusable or packaging-free products, according to a poll commissioned by Friends of the Earth and City to Sea in June last year.
(The Guardian)
法國一項於元旦生效的法律,禁止多種水果及蔬菜以塑膠包裝,讓政府所說的胡蘿蔔、蘋果與香蕉過度包裝的「脫軌現象」畫下句點。環保人士與惱怒的顧客也敦促其他國家採取同樣的措施。
法國總統艾曼紐‧馬克宏將生鮮蔬果的塑膠包裝禁令稱為「一場真正的革命」,他說法國領先全球制定了法律,要在二○四○年前逐步淘汰所有的一次性塑膠。
西班牙將從二○二三年起,禁止使用塑膠包裝水果及蔬菜。國際倡議人士多年來不斷表示,不必要的塑膠包裝正造成環境破壞及海洋污染。
法國自元旦起禁止超市等商店銷售以塑膠包裹的黃瓜,以及用塑膠包裝的甜椒、櫛瓜、茄子與韭蔥。禁止使用任何塑膠包裝的共有三十種水果及蔬菜,包括香蕉、梨子、檸檬、柳橙與奇異果。
一點五公斤裝以上的蔬果,以及切成小塊或加工過的水果,則不受此限塑令規範。一些品種,包括櫻桃番茄,或是軟水果例如覆盆子及藍莓,其生產商可有較多的時間尋找塑膠替代品,但到了二○二六年,所有水果及蔬菜的塑膠包裝都將逐步淘汰。
二○二一年在法國販售的水果及蔬菜,有百分之三十七是以塑膠包裝;法國政府據此估計,此禁塑令每年將減少十億件以上的一次性塑膠包裝。法國環境部表示,「我們日常生活中對一次性塑膠毫無節制的使用」必須加以約束。
將水果及蔬菜以塑膠層層包裹,惹惱的不只是法國人,還有鄰近國家的消費者。去年六月由環保組織「地球之友」與「城市至海」所委託進行的一項民意調查發現,近四分之三的英國人對購物時用到的塑膠數量感到「焦慮、無力或絕望」,百分之五十九的人認為超市及品牌在提供可填充、可重複使用或無包裝產品方面做得不夠。
(台北時報林俐凱編譯)
A: Artificial intelligence technology has been causing controversy lately: a student was caught cheating with AI to win the grand prize in an art contest. B: That’s so absurd. Does this mean that AI paints better than humans? A: Maybe. Luckily, the student was later disqualified. B: And more absurdly, it’s becoming more and more popular to use AI technology to “resurrect” people. A: Yeah, some netizens even posted videos featuring the late singer CoCo Lee, who was “resurrected” by them with AI software. A: 人工智慧的爭議不斷,有學生違規使用AI參加美術展,甚至贏得首獎。 B: 真誇張,這是不是代表AI比人類還強大? A: 或許吧,幸好得獎資格被取消。 B: 還有更誇張的︰讓死者重現的「AI復活」技術越來越熱門。 A: 對啊,還有網友製作已故歌后李玟「復活」的影片呢! (By Eddy Chang, Taipei Times/台北時報張聖恩)
It’s no secret that Japanese people have a deep affection for noodles. Like in the rest of East Asia, noodles are an important staple food, second only to rice. Japanese people have enjoyed noodles for over 1,000 years. The first noodles came from China and were introduced around 800 CE. As time passed, noodles in Japan not only became widespread but also developed some unique Japanese characteristics. The three most popular types of noodles in Japan are ramen, soba, and udon. Ramen, typically made from wheat flour, is usually thin and firm. The dough is kneaded and left to
Rice is an essential ingredient in Taiwanese cuisine. Many foods are made of rice, adding more variety to our cooking, such as rice cake, or “gui.” Wagui is made by steaming rice flour batter in a bowl. The term “gui” refers to a type of food made from rice, while “wa” refers to a bowl. The pronunciation of “gui” in Taiwanese Hokkien is similar to the word for “nobility” in Chinese, so it is common for people to prepare various types of gui, including wagui, as offerings to the gods or ancestors,. 米是台灣重要的主食,用米製成的食品十分多元,豐富我們的飲食,如米做成的「粿」。粿的意思是米做成的糕點,碗粿是將在來米漿倒入碗中蒸熟,因而得名。粿因為音同「貴」,因此碗粿等粿食常用作供品祭拜神明和祖先。 nobility (n.) 高貴,高尚;貴族 offering (n.) 供品 While Taiwan may not be
Continued from yesterday(延續自昨日) https://www.taipeitimes.com/News/lang As with many aspects of Japanese culture, there is etiquette to follow when you enjoy noodles. To fully experience noodles like a local on your next visit to Japan, consider these simple guidelines. First, be careful where you put your chopsticks. Don’t leave them sticking up in the broth or set them at the side of the bowl. When you have finished eating or if you’re taking a break, place them on the chopstick rest next to the bowl. Also, it is impolite to wave chopsticks around or bring them above mouth-level. Second, don’t take too