Photography has become more prominent in Taiwan over the past few years. Several galleries devoted to the medium have opened; Taipei Photo, a fair devoted to photography and video, began four years ago; and Art Taipei, Taiwan’s largest art fair, opened a section for photography last year. And now comes 2011 Taiwan Photo, the country’s first art fair devoted exclusively to photography.
This is perhaps unsurprising. A 1981 Cindy Sherman photograph called Untitled sold for US$3.89 million at Christy’s in May. And though one could argue that collectors throwing around this kind of money is proof of an emerging art bubble, there is no doubt that photography is enjoying a renaissance.
Taiwan Photo, which opens on Friday, is located on the sixth floor of Xinyi District’s (信義) Shin Kong Mitsukoshi, Building A11 (新光三越A11館) in Taipei. The exhibition will feature 26 galleries from Taiwan, Germany, France, Japan and the US.
Photo courtesy of 1839 Little Gallery
Edward Chiu (邱奕堅), the fair’s chairman and owner of 1839 Little Gallery (1839小藝廊), says that a photography art fair is long overdue.
“Beijing has its own photo fair, as do Singapore and Tokyo. We are born into a photographic world and I felt it was about time Taiwan had a fair of its own,” Chiu told the Taipei Times.
The fair will advance the visibility of Taiwan’s photographic art, he says, and promote exchanges with galleries from around the world specializing in photography.
Photo courtesy of 1839 Little Gallery
Vintage photography from Japan and China will be displayed alongside conceptual photography from France, and the exhibition includes works by Julie Blackmon, Edward Weston, Ansel Adams, Daido Moriyama and Ken Kitano.
Photos by emerging Taiwanese photographers will include the collage photography of Isa Ho (何孟娟), black-and-white landscape images by Murphy Chen (陳志宏) and pictures of abandoned buildings by Yang Chin-sheng (楊欽盛).
British landscape photographer Michael Kenna will hold a book signing session on Saturday from 2pm to 3pm, after which he will deliver a lecture, titled A Life in Photography, from 3:30pm to 5pm.
Photo courtesy of 1839 Little Gallery
There will also be a forum for those interested in collecting: Chiu will deliver a talk on Saturday from 1:30pm to 3pm about the history and future of Asia’s photographic art market.
On Sunday from 1:30pm to 3pm, Mark Pearson of Japan’s Zen-Foto Gallery will discuss how collectors can become gallery owners, while H.W. Suan (全會華), chairman of the Taiwan International Visual Arts Center (TIVAC — 台灣國際視覺藝術中心), a gallery specializing in contemporary Asian photography, is scheduled to give a talk on the relationship between photography and the art market.
Admittance to each session costs NT$150.
Photo courtesy of 1839 Little Gallery
Breaking with conventional wisdom, which suggests that collectors avoid photography because of its ubiquity, Chiu says people naturally like photography because they have developed an understanding of its visual language that might not be so easily formed with painting or sculpture.
“Families can’t live without cameras,” he says. “People can’t live without pictures. The younger generation grew up with computers and digital cameras and feels comfortable with photography. [And that’s who will] be the collectors of the future.”
Photo courtesy of 1839 Little Gallery
Photo courtesy of 1839 Little Gallery
Photo courtesy of 1839 Little Gallery
Sept.16 to Sept. 22 The “anti-communist train” with then-president Chiang Kai-shek’s (蔣介石) face plastered on the engine puffed along the “sugar railway” (糖業鐵路) in May 1955, drawing enthusiastic crowds at 103 stops covering nearly 1,200km. An estimated 1.58 million spectators were treated to propaganda films, plays and received free sugar products. By this time, the state-run Taiwan Sugar Corporation (台糖, Taisugar) had managed to connect the previously separate east-west lines established by Japanese-era sugar factories, allowing the anti-communist train to travel easily from Taichung to Pingtung’s Donggang Township (東港). Last Sunday’s feature (Taiwan in Time: The sugar express) covered the inauguration of the
The corruption cases surrounding former Taipei Mayor and Taiwan People’s Party (TPP) head Ko Wen-je (柯文哲) are just one item in the endless cycle of noise and fuss obscuring Taiwan’s deep and urgent structural and social problems. Even the case itself, as James Baron observed in an excellent piece at the Diplomat last week, is only one manifestation of the greater problem of deep-rooted corruption in land development. Last week the government announced a program to permit 25,000 foreign university students, primarily from the Philippines, Indonesia and Malaysia, to work in Taiwan after graduation for 2-4 years. That number is a
This year’s Michelin Gourmand Bib sported 16 new entries in the 126-strong Taiwan directory. The fight for the best braised pork rice and the crispiest scallion pancake painstakingly continued, but what stood out in the lineup this year? Pang Taqueria (胖塔可利亞); Taiwan’s first Michelin-recommended Mexican restaurant. Chef Charles Chen (陳治宇) is a self-confessed Americophile, earning his chef whites at a fine-dining Latin-American fusion restaurant. But what makes this Xinyi (信義) spot stand head and shoulders above Taipei’s existing Mexican offerings? The authenticity. The produce. The care. AUTHENTIC EATS In my time on the island, I have caved too many times to
In a stark demonstration of how award-winning breakthroughs can come from the most unlikely directions, researchers have won an Ig Nobel prize for discovering that mammals can breathe through their anuses. After a series of tests on mice, rats and pigs, Japanese scientists found the animals absorb oxygen delivered through the rectum, work that underpins a clinical trial to see whether the procedure can treat respiratory failure. The team is among 10 recognized in this year’s Ig Nobel awards (see below for more), the irreverent accolades given for achievements that “first make people laugh, and then make them think.” They are not