One would think that a film opening on New Year weekend would be at least watchable to compete with big holiday blockbuster movies. It is not the case with We Are Family (我們全家不太熟), a college comedy revolving around a group of pals who suddenly break into song and dance in polka-dot costumes.
Writer and director Wang Chuan-tsung (王傳宗) actually fields a solid cast of promising talents and old hands, but even the brilliant Sandrine Pinna (張榕容) cannot save her boring role.
Pinna plays Kaka, an attractive young woman who quits school and returns home from a trip to Australia with a baby boy. The bulk of the story fixates on Kaka trying to hide her illegitimate son from her grandfather (Chen Sung-yung, 陳松勇), who raised Kaka alone. As preposterous as the story is, Kaka enlists help from her old classmates Willy (Chang Shu-hao, 張書豪), Fatty (Hao Shao-wen, 郝劭文) and Yaya (Daniel Chen, 陳大天), who are staying at her grandfather’s apartment.
Photo courtesy of Double Edge Entertainment
The three college buddies, whose world has hitherto been all about skipping classes and playing computer games, now face the seemingly insurmountable challenge of babysitting. This is where the movie tries to be funny, pulling out all the comic stops, including a couple of music numbers, but none of it works. The cameos by seasoned comedians Hsu Hsiao-shun (許效舜) and Lin Mei-hsiu (林美秀) as a loudmouthed couple are embarrassingly dull. Acclaimed thespian Wu Peng-fong (吳朋奉) is thrown into the plot as a self-help instructor for no apparent reason.
Later, when the baby’s biological father comes into the picture the story quickly turns into a bad soap opera, culminating in an ending that will leave people wondering why they came to see the movie in the first place.
Ajay Verma, a consultant gastroenterologist at Kettering general hospital in Northamptonshire, says our gut is a “complex machine.” “It is constantly providing us with the nutrition we need, initially to grow and develop, and then for us to survive, thrive and repair from injury and illness.” How can we keep it functioning well? Put simply: “Make sure what you put into it is balanced, and that you clear out its waste products adequately,” Verma says. “In a general gastroenterology clinic, the most common conditions we see are irritable bowel syndrome (IBS), gastroesophageal reflux disease, inflammatory bowel disease and constipation,” says Nisha
The arithmetic is straightforward and uncomfortable. By the end of 2025, Taiwan had committed itself to a 50-30-20 electricity mix — half natural gas, 30 per cent coal, 20 per cent renewables. The Ministry of Economic Affairs’s (MOEA) own monthly energy reports tell a different story. Natural gas reached 47.8 per cent of generation last year. Coal stood at 35.4 per cent, comfortably above its target ceiling. Renewables came in at 13.1 per cent, well short of the 20 per cent Taipei had pledged a decade earlier. Installed renewable capacity reached roughly half of the 12 gigawatts (GW) the government
Last week US President Donald Trump was asked by a reporter whether he would speak on the phone to the President of Taiwan. “l’ll speak to him. I speak to everybody. We have that situation very well in hand,” Trump said. This marked the second time in a couple of weeks he had said he would talk to the President of Taiwan. In 2016 he famously took a call from then-president Tsai Ing-wen (蔡英文), when he was president-elect. Despite warnings that the apocalypse was nigh because of a phone call, the world quickly forgot about the conversation between two democratically-elected presidents.
May 25 to May 31 Few believed that apples could be cultivated on a commercial scale in Taiwan’s high mountains. When horticulturalist Cheng Chao-hsiung (程兆熊) first proposed the idea in 1955, both American and Taiwanese colleagues dismissed it as implausible, arguing that temperate fruit could not be reliably grown on a subtropical island, especially on rugged terrain. However, it was this terrain in the Central Mountain Range where many Chinese Civil War veterans were resettled in the late 1950s. With limited job prospects and no family in Taiwan, they were placed on cooperative farms aimed toward self-sufficiency. Some say the conditions