In the efforts of food companies to appease nutrition advocates and serve an increasing number of health-conscious consumers, Kraft Foods has crossed an improbable threshold -- a healthier cookie.
At a nutrition and obesity conference Thursday in Sacramento, Kraft's chief executive, Roger Deromedi unveiled whole-grain versions of the popular Chips Ahoy and Fig Newton cookies -- a first among major food companies.
"They're baked with 100 percent whole grains, contain zero grams of trans fat per serving, and most important, taste terrific," said Deromedi, who participated with Governor Arnold Schwarzenegger and 800 schoolchildren in a 1.5km walk.
The cookies, which start appearing in stores this week, are the latest in the food industry's infatuation with whole grains. As large food companies wrestle with claims that they have contributed to America's obesity problem, manufacturers have added whole grains to cereal, breads, crackers and now cookies.
Whole grains are considered healthier because they are less processed and retain more of their nutrients and vitamins. Instead of refined and bleached white flour, Kraft's cookies are made with whole-wheat flour, which contains naturally occurring B vitamins, vitamin E, iron and folic acid. Whole wheat also contains fiber, which slows digestion.
Kraft's announcement was timed to the California conference in an attempt to show that the company is attentive to the health concerns of parents, who are increasingly worried about not just their own weight but that of their children. In the last three decades, the overweight rate among teenagers has tripled; in adults, obesity has doubled.
In the face of such statistics, many state and local governments have moved to purge soda and unhealthy snacks from schools. Thursday, Schwarzenegger also signed an ambitious school nutrition law. The bill requires that by 2007, all California public schools will sell only bottled water, low-fat milk, drinks with at least 50 percent fruit juice, sports drinks and snacks that meet fat, sugar and calorie restrictions.
While the new cookies are not healthy enough to make it into California schools under the guidelines, Kraft, a unit of Altria, says that the products give consumers who are looking to increase their whole-grain consumption a choice.
But nutrition specialists warn that consumers should not think they are eating a health snack with either of the whole-grain cookies. A three-cookie serving of the new Chips Ahoy has 8g of fat and 150 calories, 10 fewer than the original. And there is one additional gram of fiber, two per serving instead of one.
Each serving of whole-grain Chips Ahoy and Fig Newtons has 8g of whole grains, roughly 16 percent of the Federal Drug Administration's recommended intake of whole grains. In addition to whole wheat, other whole-grain foods are oatmeal, granola, brown and wild rice, as well as more exotic grains like millet.
In a taste test of the new Chips Ahoy version and the original, the New York Times Dining section gave the whole-grain cookies a thumbs-up. While testers said that the texture was more akin to an oatmeal cookie than a chocolate chip cookie, they said it was an overall "better-tasting cookie," with a "toasty and nutty flavor." They also found that the new cookie tasted slightly less sweet than the original.
Kelly Brownell, director of the Rudd Center for Food Policy and Obesity at Yale University and a frequent critic of food companies, applauded Kraft for making the change, but he worried that consumers might fall into what some call the "Snackwell effect." When these low-fat cookies were introduced in 1992, many consumers used the low-fat billing to give themselves license to eat unmodest amounts. Like whole-grain Chips Ahoy and Fig Newtons, Snackwells are not low in calories.
"The population certainly needs more whole grains, but the optimum delivery vehicle is not cookies," Brownell said. Still, Margo Wootan, nutrition director of the Center for Science in the Public Interest, gave Kraft credit for adding some nutrition to what was previously empty calories.
"It's impressive that Kraft was able to do two 100 percent whole-grain cookies," Wootan said.
May 11 to May 18 The original Taichung Railway Station was long thought to have been completely razed. Opening on May 15, 1905, the one-story wooden structure soon outgrew its purpose and was replaced in 1917 by a grandiose, Western-style station. During construction on the third-generation station in 2017, workers discovered the service pit for the original station’s locomotive depot. A year later, a small wooden building on site was determined by historians to be the first stationmaster’s office, built around 1908. With these findings, the Taichung Railway Station Cultural Park now boasts that it has
Wooden houses wedged between concrete, crumbling brick facades with roofs gaping to the sky, and tiled art deco buildings down narrow alleyways: Taichung Central District’s (中區) aging architecture reveals both the allure and reality of the old downtown. From Indigenous settlement to capital under Qing Dynasty rule through to Japanese colonization, Taichung’s Central District holds a long and layered history. The bygone beauty of its streets once earned it the nickname “Little Kyoto.” Since the late eighties, however, the shifting of economic and government centers westward signaled a gradual decline in the area’s evolving fortunes. With the regeneration of the once
The latest Formosa poll released at the end of last month shows confidence in President William Lai (賴清德) plunged 8.1 percent, while satisfaction with the Lai administration fared worse with a drop of 8.5 percent. Those lacking confidence in Lai jumped by 6 percent and dissatisfaction in his administration spiked up 6.7 percent. Confidence in Lai is still strong at 48.6 percent, compared to 43 percent lacking confidence — but this is his worst result overall since he took office. For the first time, dissatisfaction with his administration surpassed satisfaction, 47.3 to 47.1 percent. Though statistically a tie, for most
In February of this year the Taipei Times reported on the visit of Lienchiang County Commissioner Wang Chung-ming (王忠銘) of the Chinese Nationalist Party (KMT) and a delegation to a lantern festival in Fuzhou’s Mawei District in Fujian Province. “Today, Mawei and Matsu jointly marked the lantern festival,” Wang was quoted as saying, adding that both sides “being of one people,” is a cause for joy. Wang was passing around a common claim of officials of the People’s Republic of China (PRC) and the PRC’s allies and supporters in Taiwan — KMT and the Taiwan People’s Party — and elsewhere: Taiwan and
RSS