The government is seeking to inject innovation into Taiwan’s traditional food industry under a project aimed at transforming the old-economy sector, the Cabinet said on Sunday.
One of the goals is to boost the bakery industry and promote the use of local ingredients to create products unique to Taiwan, the Cabinet said, citing the work of Taiwanese master pastry chef Wu Pao-chun (吳寶春) as an example.
Wu, who won the title of Master Baker in the bread category of the 2010 Bakery World Cup in Paris, is known for his creative use of local ingredients such as litchi and longan to make new types of bread.
Under the project, the government plans to highlight eight kinds of food ingredients, build four clusters for the bakery industry and create 10 new brands of bakery products, the Cabinet said in a statement.
The initiative is expected to help increase the output value of the bakery industry by NT$4 billion (US$133.3 million), it said.
Meanwhile, the government plans to help revamp old restaurants in an effort to preserve Taiwan’s traditional cuisine.
At the same time, renowned foreign chefs will be invited to help develop new dishes, the Cabinet said.
It is also important to publicize the stories behind such restaurants as part of the marketing strategy, the Cabinet said.
About 50 categories of business, including apparel, smart appliances and agritourism, will be included in the five-year project to revamp the old-economy sector, the Cabinet said.
The project is expected to create 25,000 job opportunities and generate an output value of NT$500 billion, it said.
Three Taiwanese airlines have prohibited passengers from packing Bluetooth earbuds and their charger cases in checked luggage. EVA Air and Uni Air said that Bluetooth earbuds and charger cases are categorized as portable electronic devices, which should be switched off if they are placed in checked luggage based on international aviation safety regulations. They must not be in standby or sleep mode. However, as charging would continue when earbuds are placed in the charger cases, which would contravene international aviation regulations, their cases must be carried as hand luggage, they said. Tigerair Taiwan said that earbud charger cases are equipped
Foreign travelers entering Taiwan on a short layover via Taiwan Taoyuan International Airport are receiving NT$600 gift vouchers from yesterday, the Tourism Administration said, adding that it hopes the incentive would boost tourism consumption at the airport. The program, which allows travelers holding non-Taiwan passports who enter the country during a layover of up to 24 hours to claim a voucher, aims to promote attractions at the airport, the agency said in a statement on Friday. To participate, travelers must sign up on the campaign Web site, the agency said. They can then present their passport and boarding pass for their connecting international
Temperatures in northern Taiwan are forecast to reach as high as 30°C today, as an ongoing northeasterly seasonal wind system weakens, the Central Weather Administration (CWA) said. CWA forecaster Tseng Chao-cheng (曾昭誠) said yesterday that with the seasonal wind system weakening, warmer easterly winds would boost the temperature today. Daytime temperatures in northern Taiwan and Yilan County are expected to range from 28°C to 30°C today, up about 3°C from yesterday, Tseng said. According to the CWA, temperature highs in central and southern Taiwan could stay stable. However, the weather is expected to turn cooler starting tonight as the northeasterly wind system strengthens again
Taiwan sweltered through its hottest October on record, the Central Weather Administration (CWA) said yesterday, the latest in a string of global temperature records. The main island endured its highest average temperature since 1950, CWA forecaster Liu Pei-teng said. Temperatures the world over have soared in recent years as human-induced climate change contributes to ever more erratic weather patterns. Taiwan’s average temperature was 27.381°C as of Thursday, Liu said. Liu said the average could slip 0.1°C by the end of yesterday, but it would still be higher than the previous record of 27.009°C in 2016. "The temperature only started lowering around Oct. 18 or 19