The food at Mama Tu’s Puli Restaurant makes you feel at home, or at least like a welcome guest. This modest family restaurant in Tianmu was started 18 years ago by proprietor “Mama Tu” (Tu A-ai, 塗阿愛) a native of Puli Township (埔里), the mountain town in central Taiwan that was hard hit by the 921 Earthquake of 1999.
Tu shows there’s more to Taiwanese cuisine than dan zi mian (擔仔麵), oyster omelets (蚵仔煎) and stewed minced pork and rice (魯肉飯). The restaurant’s hearty recipes feature garlic and pork-based sauces and rich and pungent flavors. Its stir-fried green bamboo shoots and salted egg (鹹蛋綠竹筍, NT$240) deserves special mention. The egg’s sharp taste and garlic’s piquancy nicely complement the thick and crispy chunks of bamboo (which weren’t actually green, but light yellowish), all of which paired nicely a bowl of white rice topped lightly with pork lard sauce (特製豬油拌飯, NT$30), a house specialty.
We chose a few selections from a list of the month’s most-ordered dishes, and none disappointed. The unusual but tasty water lotus vegetable (野蓮水菜, NT$200), which is stir-fried with thin slices of pork and small chunks of stewed taro, is stringy and looks similar to seaweed, but is greener and has a firmer consistency.
Typical dishes are given atypical twists at Mama Tu’s, where kongxincai (空心菜) is stir-fried with pickled bamboo (酸筍空心菜, NT$160), and the homemade sesame oil noodles (麻油蒜泥麵線, NT$100) comes with a side of garlic mash. Yet, like Mama Tu’s cold country chicken (白斬土雞, NT$290), which is similar to drunken chicken (醉雞), but with less Shaohsing wine (紹興酒), some classics are let be.
While meat lovers can’t go wrong with wild boar and celery (芹菜山豬肉, NT$240), which marries the pork’s hint of sweetness and melt-in-the-mouth texture with the celery’s crunchiness, for piscivores there’s oysters and garlic mash (蒜泥蚵仔, NT$290), which arrives bubbling in a heated clay pot, fragrant with the aromas of basil and chili.
With plain wooden chairs, tables just comfortable enough for an extended meal with friends and a large faded tourist map of Puli hanging in the corner, the interior design at Mama Tu’s is simple, fairly clean and faux rustic. Much of the restaurant’s wall space is devoted to the proprietor’s calligraphy, which is written on brown corkboard.
Oolong tea from Nantou County is served in earthen pots. But what ultimately conjures up a feeling of home is the food, best enjoyed in the company of three or more people, which enables customers to order a wider range of dishes.
April 28 to May 4 During the Japanese colonial era, a city’s “first” high school typically served Japanese students, while Taiwanese attended the “second” high school. Only in Taichung was this reversed. That’s because when Taichung First High School opened its doors on May 1, 1915 to serve Taiwanese students who were previously barred from secondary education, it was the only high school in town. Former principal Hideo Azukisawa threatened to quit when the government in 1922 attempted to transfer the “first” designation to a new local high school for Japanese students, leading to this unusual situation. Prior to the Taichung First
Chinese Nationalist Party (KMT) Chairman Eric Chu (朱立倫) hatched a bold plan to charge forward and seize the initiative when he held a protest in front of the Taipei City Prosecutors’ Office. Though risky, because illegal, its success would help tackle at least six problems facing both himself and the KMT. What he did not see coming was Taipei Mayor Chiang Wan-an (將萬安) tripping him up out of the gate. In spite of Chu being the most consequential and successful KMT chairman since the early 2010s — arguably saving the party from financial ruin and restoring its electoral viability —
The Ministry of Education last month proposed a nationwide ban on mobile devices in schools, aiming to curb concerns over student phone addiction. Under the revised regulation, which will take effect in August, teachers and schools will be required to collect mobile devices — including phones, laptops and wearables devices — for safekeeping during school hours, unless they are being used for educational purposes. For Chang Fong-ching (張鳳琴), the ban will have a positive impact. “It’s a good move,” says the professor in the department of
Article 2 of the Additional Articles of the Constitution of the Republic of China (中華民國憲法增修條文) stipulates that upon a vote of no confidence in the premier, the president can dissolve the legislature within 10 days. If the legislature is dissolved, a new legislative election must be held within 60 days, and the legislators’ terms will then be reckoned from that election. Two weeks ago Taipei Mayor Chiang Wan-an (蔣萬安) of the Chinese Nationalist Party (KMT) proposed that the legislature hold a vote of no confidence in the premier and dare the president to dissolve the legislature. The legislature is currently controlled