Drilling for minerals deep in the ocean could have immense consequences for the tiny animals at the core of the vast marine food web — and ultimately affect fisheries and the food we find on our plates, said a new study.
Deep-sea mining means drilling the seafloor for “polymetallic nodules” loaded with critical minerals including copper, iron, zinc and more. While not yet commercialized, nations are pursuing deep-sea operations amid rising demand for these minerals in electric vehicles and other parts of the energy transition, as well as for technology and military use.
University of Hawaii researchers studied an area of the Pacific Ocean called the “twilight zone,” about 200-1,500m below sea level. Their peer-reviewed findings, published Thursday in the Nature Communications scientific journal, say mining waste could affect anything from tiny shrimp smaller than 2mm long to fish 5cm long.
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After mining companies bring the mineral-rich nodules up to the surface, they have to release excess sea water, ocean floor dirt and sediment back into the ocean. That creates a murky plume of particles about the same size as the naturally occurring food particles normally eaten by the zooplankton that swim at that depth.
That is a little more than half of the zooplankton in the ocean. If those organisms eat the waste particles — what senior study author Brian Popp called “junk food” — it could affect 60 percent of micronekton that eat the zooplankton.
The undernourishment is a problem because these tiny organisms are the food source for larger organisms up the chain — ultimately affecting commercially important fish such as mahi mahi or tuna.
“Surface fish can dive down deep into the water, they feed on organisms down at depth,” said Michael Dowd, study lead author and oceanography graduate student. “If these organisms down at depth are no longer present because their food web has collapsed, then that can impact higher food webs and more commercial interests.”
While other research has highlighted the negative environmental impacts from deep-sea mining of nodules, the focus is often the seafloor. This study looks at mid-water.
Researchers said returning the excess directly to the ocean floor or at other depths could be just as environmentally disruptive as in the “twilight zone,” only in different ways.
Popp said digging up the deep sea might not be necessary, and instead pointed out alternative sources of metals, including recycling batteries and electronics or sifting through mining waste.
“If only a single company is mining in one single spot, it’s not going to affect a huge fishery. It’s not going to affect a huge amount of water. But if many companies are mining for many years and outputting a lot of material, this is going to spread across the region,” Dowd said. “And the more mining occurs, the more a problem it could be.”
It might not be viable to simply halt ocean mining. The International Seabed Authority that governs mineral activity beyond national jurisdiction has already granted several contracts for exploration.
US President Donald Trump has expressed interest in deep-sea mining operations amid tense trade negotiations with China that have limited US access to China’s wide swath of critical minerals. In April, Trump signed an executive order directing the US National Oceanic and Atmospheric Administration to expedite the permitting process for companies to mine the ocean floor, and in May, the administration said it would consider selling leases to extract minerals off the South Pacific island of American Samoa.
Environmental groups have advocated against deep-sea mining, citing not only the direct harm to wildlife and parts of the sea, but also the disturbance of planet-warming carbon dioxide that is sequestered in the ocean.
“It was well laid out in the study that the impacts wouldn’t necessarily be just the depth that the plume is released,” said Sheryl Murdock, a deep-sea researcher at Arizona State University who was not involved in the study. “The question being: Is it worth a few minerals to potentially destroy the way that the oceans function?”
Diva Amon, a marine biologist and postdoctoral researcher at the University of California, Santa Barbara, praised the research for examining potential consequences.
“All of this could lead to species illness, species movement, species death. And depending on the scale of this, that could have graver repercussions, like species extinctions,” said Amon, who was not involved in the study, but has previously worked with some of the researchers.
“There’s a lot more research that needs to be done to be able to make an informed decision about how to manage this industry, if it does start, in a way that will prevent, essentially, serious harm to the ocean and ocean ecosystem,” Amon said.
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