A: The weather’s so nice today, let’s go to the beach.
B: With the sun this hot, I’m worried I’ll get a sun tan. If we go, I’m wearing my facekini.
A: Oh please no. You look like you’re wearing a facial mask with that thing on. Don’t worry, we can hire an umbrella.
B: OK, let’s compromise. No facekini, but we take the sun tent.
A: 今天天氣真好,我們一起去海邊玩吧。
B: 太陽這麼烈,我怕會曬黑。要去的話,我要帶我的臉基尼。
A: 喔,拜託,不要帶啦。你戴著那個看起來好像在敷臉。我們可以租一把陽傘,這樣你就不用擔心曬黑了。
B: 那這樣吧,我們雙方各退一步。我不戴臉基尼,但我們要有遮陽帳棚。
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Rice is an essential ingredient in Taiwanese cuisine. Many foods are made of rice, adding more variety to our cooking, such as rice cake, or “gui.” Wagui is made by steaming rice flour batter in a bowl. The term “gui” refers to a type of food made from rice, while “wa” refers to a bowl. The pronunciation of “gui” in Taiwanese Hokkien is similar to the word for “nobility” in Chinese, so it is common for people to prepare various types of gui, including wagui, as offerings to the gods or ancestors,. 米是台灣重要的主食,用米製成的食品十分多元,豐富我們的飲食,如米做成的「粿」。粿的意思是米做成的糕點,碗粿是將在來米漿倒入碗中蒸熟,因而得名。粿因為音同「貴」,因此碗粿等粿食常用作供品祭拜神明和祖先。 nobility (n.) 高貴,高尚;貴族 offering (n.) 供品 While Taiwan may not be
It’s no secret that Japanese people have a deep affection for noodles. Like in the rest of East Asia, noodles are an important staple food, second only to rice. Japanese people have enjoyed noodles for over 1,000 years. The first noodles came from China and were introduced around 800 CE. As time passed, noodles in Japan not only became widespread but also developed some unique Japanese characteristics. The three most popular types of noodles in Japan are ramen, soba, and udon. Ramen, typically made from wheat flour, is usually thin and firm. The dough is kneaded and left to
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