In September, guanmiao noodles are arranged on woven bamboo trays and manually turned every two hours to dry evenly. Noodle-makers must learn to read the weather for signs of rain, and bad weather can lead to unpredictable production schedules.Jan 12, 2019

FULL STORY

Photo: Wu Chun-feng, Liberty Times

This photo has been viewed 219 times.

TOP top

Comments will be moderated. Remarks containing abusive and obscene language, personal attacks of any kind or promotion will be removed and the user banned.