Seating is limited at Hong Jing, and the atmosphere, the display cases of raw meat notwithstanding, is closer to that of a butcher’s shop than a restaurant. Accept that and the dining experience cannot be anything but a pleasure.
Sat, Oct 06, 2012 - Page 12 News List
This story has been viewed 3060 times.
Comments will be moderated. Remarks containing abusive and obscene language, personal attacks of any kind or promotion will be removed and the user banned.
Listing from 2015-10-03 to 2015-10-10
- Most read
- Most e-mailed
1US group warns of ‘storm’ to hit South China Sea
2Graduates lacking desired skills: ETS
3Do giant snakes still live on Kinmen?
4KMT to hold congress on ousting Hung
5[ LETTER ]