FILL IT UP

A cook prepares a giant torta, or sandwich, during a press conference on Wednesday to promote the 13th annual Torta Festival in Mexico City. The five-day festival presents a variety of Mexican street food made from the most exotic ingredients, such as ostrich and stingray, to the classic ham, grilled steak or slow-cooked pork. The festival’s purpose is to maintain the tradition of eating tortas and promote vendors of the Mexican sandwich. Jul 22, 2016

Photo: AP

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