PILING ON THE SALT
Indians move salt on a salt pan in Little Rann of Kutch in Gujarat State on Sunday. Salt pans begin pumping out sub-soil brine water toward the end of the monsoon in October lasting till the end of March, after which it is dried till crystals are formed. The crystals are collected by the middle of June and another eight months are required to process them into edible salt.Mar 04, 2014
This photo has been viewed 215 times.
Comments will be moderated. Remarks containing abusive and obscene language, personal attacks of any kind or promotion will be removed and the user banned.
Listing from 2015-11-20 to 2015-11-27
- Most read
- Most e-mailed
1EDITORIAL: Why fear the ‘T-word’?
2Wawrinka secures berth in ATP World Tour semis
3‘Umbrella soldiers’ win seats in Hong Kong local elections
4Ma calls for calm as IS ‘targets’ Taiwan
5Taiwanese beauty queen suspended for refusing to wear ‘Chinese Taipei’ sash